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Prospector’s Pizzeria & Alehouse

Our pizzas are baked in a wood stone oven at over 650 degrees Fahrenheit. Our dough is made daily from four core ingredients: flour, water, salt and yeast. The unique process of proofing the dough creates key complexities of our crust, producing a crisp, crackly, and chewy finish.

Opening May 17, 2024

(907) 683-PIES [7437]

Starters

Three Cheese Bread

 Our pizza dough with loads of mozzarella, provolone and Parmesan cheeses, smothered in garlic butter and topped with fresh herbs. Served with a side of our house made marinara. 

12.99

Prospector’s ‟Diablo” Chicken Wings

 One pound of crispy chicken wings in our own fiery wing sauce. Served with blue cheese. (Mild “angelic” sauce available upon request.) 

15.99

Parmesan Truffle Fries

 Crispy fries covered in black truffle powder, Parmesan Reggiano and Asiago cheese. Served with roasted garlic aioli. 

12.99

Spinach and Artichoke Dip

 A creamy blend of Parmesan cheese, roasted garlic and fresh spinach. Served golden brown with toasted crostini. | Add crab $5.99

13.99

Prospector’s Calamari

 Light and crispy with house made marinara sauce or “buffalo style” with housemade blue cheese sauce. 

15.99

Prospector’s Elk Meatballs

 Handmade Alaskan elk meatballs in marinara sauce, topped with Parmesan cheese. Served with crostini.  Add a breadstick + 2.99

14.99

Sun-Dried Tomato and Basil Vegan Meatballs

 A savory blend of sun-dried tomato and herbs with an Impossible burger meatball. Served in our marinara and topped with vegan mozzarella and Parmesan cheese. 

13.99

Mozarella Bricks

 Our signature hand-cut, breaded mozzarella sticks served with housemade marinara sauce 

14.99

Prospector’s Garlic Breadsticks

 Three breadsticks baked golden brown brushed with garlic butter. Served with house made marinara sauce. 

10.99

Baked Goat Cheese

 A robust and savory dish. Blistered goat cheese in our savory marinara with roasted garlic cloves and basil oil. Served with our warm grilled focaccia bread. 

14.99

Fried Ravioli

 Four cheese ravioli, hand breaded, fried crisp and golden, topped with Parmesan cheese and served with marinara and pesto sauce. 

14.99

Soups

Baked Tomato Soup

 Yes, baked soup! Housemade tomato soup, herb croutons, and pepperoni, topped with a generous portion of mozzarella and provolone cheese.  CUP | 6.49 breadstick | 2.99

9.99

Tuscan White Bean Soup

 Rich and nourishing, this vegan soup is loaded with fresh vegetables, navy beans, and Italian herbs and seasoning. Cup | 4.99 Add Breadstick | 2.99

7.99

Salads

Fresh Garden Salad

 Mixed greens sustainably produced by local Alaskan growers, paired with shaved onions, diced tomatoes, radishes and garlic bread croutons. 

13.99

Classic Caesar Salad

Romaine lettuce, Parmesan cheese and garlic bread croutons. Tossed in our creamy Caesar dressing. Cub | 6.99

13.99

Greek Salad

 Cherry tomatoes, cucumber, Kalamata olives, red onion, bell pepper, feta, pepperoncinis with basil water vinaigrette and tzatziki. Served with grilled pita. 

15.99

Spinach Salad

 Fresh baby spinach, strawberries, feta cheese, red onion and candied pecans, tossed in raspberry vinaigrette. 

15.99

Side Salad

 Alaskan grown spring mixed greens, carrots, radishes and cucumber with your choice of dressing. 

6.99

Brick Oven Sandwiches

Alaskan Elk Meatball

 Handmade elk meatballs, marinara, mozzarella and provolone cheeses on a toasted Parisian roll. 

18.99

The Italian Burger

Pesto, fresh mozzarella, roasted red bell pepper, and arugula. Served on ciabatta..

18.99

Chicken Parmigiana

 House recipe fried chicken, marinara, mozzarella and provolone and Parmesan cheeses on a toasted Parisian roll. 

16.99

Simple, Grilled Halibut

 Fresh Alaskan halibut, seared to a crisp golden brown, sun-dried tomato aioli, basil oil, and arugula. 

24.99

Wood Stone Brick Oven Pizza

The Prospector

Our red sauce, pepperoni, Italian sausage, mushrooms, green peppers, onions, Mama Lil’s peppers and mozzarella.

20.49 | 30.99

Kodiak Bear

Pepperoni, Italian sausage, applewood-smoked bacon, elk meatballs, mozzarella and aged provolone cheeses in our red sauce.

20.49 | 30.99

The Lower 48 It Ain’t

Our red sauce with Alaskan reindeer sausage, elk meatballs, roasted red peppers and fresh mozzarella cheese.

20.49 | 30.99

Alpenglow

Alfredo sauce, mozzarella, provolone, grilled chicken, roasted garlic, mushrooms, Parmesan, and parsley.

20.99 | 31.49

Drag Line

Double pepperoni, red sauce, black olives, fresh oregano, mozzarella and Parmesan cheese.

19.99 | 31.49

Gold Rush

Grilled chicken, applewood-smoked bacon, Roma tomatoes, mozzarella, aged provolone cheese and ranch sauce.

20.99 | 31.49

The North Face

Pesto sauce, mozzarella and provolone cheeses, grilled chicken, sundried tomatoes, shaved Parmesan, and crushed chili flakes.

20.99 | 31.49

Homestead

Grilled chicken, BBQ sauce, red onions, applewood-smoked bacon, fresh cilantro, mozzarella and smoked Gouda cheeses. 

20.99 | 31.49

North of the Border

Alfredo sauce, provolone and mozzarella cheeses, grilled chicken, corn and jalapeño mix, cilantro, cotija cheese, and chipotle aioli. 

20.99 | 31.49

Savage Alpine

Garlic oil, mozzarella cheese, marinated steak, shiitake mushrooms, caramelized onions, truffle pecorino cheese and garnished with fresh parsley.

23.99 | 32.49

The Chinook

Alaskan Smoked Salmon, dill cream cheese, red onion, chives, mozzarella and provolone cheeses, diced avocado, and arugula.

30.99 | 48.99

McKinley Margherita

Crushed fresh Alta Cucina tomatoes, fresh mozzarella cheese, extra virgin olive oil and fresh basil.

18.99 | 29.49

I See Northern Lights

Alfredo sauce, portabella, shiitake and button mushrooms, fresh garlic, mozzarella and Parmesan cheeses, and thyme

19.99 | 31.49

Boreal Forest

Reindeer sausage, caramelized onions, roasted peppers, mozzarella cheese, goat cheese, fresh oregano and red sauce.

19.99 | 30.49

Cliff Dweller

Olive oil, fresh garlic, crushed red peppers, caramelized onions, mozzarella and goat cheeses and finished with fresh arugula. 

20.99 | 30.49

Path Finder

Crushed fresh Alta Cucina tomatoes, prosciutto di Parma, queso manchego and fresh mozzarella cheeses, roasted garlic cloves and fresh basil. Finished with a balsamic glaze. 

23.99 | 32.49

Brushfire

Red sauce, reindeer sausage, jalapeño peppers, Mama Lil’s peppers, honey, mozzarella, smoked Gouda cheese and scallions. 

20.49 | 30.99

Fireweed

Red sauce, applewood-smoked bacon, Italian sausage, mozzarella and Muenster cheeses and honey drizzle.

19.99 | 30.49

Cabin Fever

Red sauce, Canadian bacon, pineapple, mozzarella, Peruvian sweet peppers and applewood smoked bacon.

20.49 | 31.99

Wilderness Tour

Garlic oil, spinach, artichoke hearts and mozzarella and provolone cheeses. Topped with fresh basil and Roma tomatoes.

18.99 | 29.49

Deadliest Catch

A truly Alaskan pizza! Alfredo sauce with A FULL POUND of real Red King crab and provolone and mozzarella cheeses. Topped with Roma tomatoes, red pepper flakes and fresh basil.

MP

Vegan Pizza

The Vegan Prospector

Our red sauce, vegan pepperoni, vegan sausage, mushrooms, green peppers, onions, Mama Lil’s pepper and vegan mozzarella.

20.99 31.49

Vegan Margherita

A classic Margherita pizza. Extra virgin olive oil, vegan mozzarella and Parmesan cheeses, and fresh basil.

22.99 29.49

Vegan ‟Chorizo”

Red sauce with vegan cheese, vegan chorizo, carmelized onions, roasted red peppers, and cilantro

20.99 30.49

Create Your Own Pizza

Cheese Only

(Choose Your Sauce) Cub 15.99 | Grizzly 19.99 ADDITIONAL TOPPINGS Cub 2.29 | Grizzly 2.99

Sauces

Prospector’s Red Sauce, alfredo sauce, pesto, Prospector’s Wing Sauce, BBQ sauce, extra virgin olive oil, ranch

Cheeses

Cheddar, feta, mozzarella, Parmesan, provolone, blue, goat, smoked Gouda, Muenster, queso Manchego, fresh mozzarella*, vegan cheese

*counts as two toppings

Meats

Elk meatballs, pepperoni, grilled chicken, prosciutto di Parma, spicy soppressata, Italian sausage, reindeer sausage, Canadian bacon, bacon, plant-based protein (vegan chorizo*, vegan pepperoni)

*counts as two toppings

Seafood

Red King crab*, Alaskan Salmon*, anchovies

*Counts as two toppings

Veggies

Fresh spinach, Roma tomatoes, Kalamata olives, fresh garlic, roasted garlic cloves, sweet Peruvian peppers, marinated artichoke hearts, Mama Lil’s peppers, bell peppers, fresh basil, onions, mushrooms, pepperoncini’s, pineapple, black olives, jalapeños, caramelized onions

Alaskan Pastas

Frontier Alfredo

Creamy alfredo sauce tossed with Alaskan made fettuccine pasta and Parmesan cheese. Add grilled chicken + 4.99 | Add Alaskan Salmon + 12.99 | Add Alaskan Halibut + 11.99

17.99

Baked Mac N Cheese

Don’t miss out on our famous mac n cheese. Cavatappi pasta in our creamy house made cheese sauce topped with seasoned breadcrumbs and Parmesan cheese, then baked golden brown.

16.99

Pesto Ravioli

Vibrant pesto sauce over tender cheese ravioli with sundried tomatoes, spinach and Parmesan cheese.

19.99

Alaskan Spaghetti and Meatballs

Spaghetti tossed in house made marinara with our handmade elk meatballs.

21.99

Beverages

Frontier Soda by 49th State Brewing

Cola, Spruce Tip, Root Beer, and Wild Blueberry Cream

Mug | 3.99 Float | 8.99

Frontier Lime Sparkling Glacier Water 

3.49

Coffee, Hot Tea, Milk, Orange Juice 

2.99

Fountain Sodas

Coke, Diet Coke, Orange, Dr. Pepper, Sprite, Lemonade, Ginger Ale

2.99

Unsweetened Tropical Tea

2.99